Thursday, March 5, 2009
ravioli with wilted kale and radicchio
We sauteed one bunch of kale and two heads of radicchio with four small cloves of minced garlic and half an onion, then tossed it with a package of Rising Moon Organics basil, asiago and pine nut ravioli. Kenny picked up some fake chicken meatballs from Layonna, the fake meat depot in Oakland. By the way, did you know there's a fake meat depot in Oakland?! Cuz I've lived here for almost two years and I just found out. It wasn't too long ago that I thought fake meat was totally gross. Actually... some of it truly is. But these meatballs weren't bad! They had little bits of watercress in them. Yum!